Zucchini is usually prepared as a savory dish. For a different twist, try turning it into a bread and present as a petit sandwich that can be served at a brunch, tea party or for a ladies luncheon. Incorporate pistachios and raisins to add texture and a touch of sweetness.
INGREDIENTS 2 eggs, beaten [...]
Add homemade granola as part of your menu the next time you host a brunch. Granola is easy to make. Have a buffet table decked out with yogurt, dried fruits, chocolate chip morsels, milk and granola for guests to create their own special blend.
Homemade granola is a simple combination of rolled oats, [...]
Sunday Brunch has become a favorite meal to plan. Offering a refreshing cocktail is a great way to welcome guests. Whenever possible pour and serve in nice glassware. Try a new twist to the traditional champagne or Bloody Mary drink. Do you like Bellini’s, then mix up this recipe…
Peach Sorbellini [...]
